Faber is a global leader in kitchen ventilation systems and household appliances, known for inventing the modern range hood and offering high-quality cooking solutions.
Faber is a renowned name in the kitchen appliance industry, recognized globally as the inventor of the modern domestic range hood in 1955. Part of the Franke Group, Faber combines Italian design heritage with advanced technology to produce high-performance ventilation systems, including wall-mounted, island, built-in, and downdraft hoods. Their "Air Expert" philosophy drives the creation of products that improve air quality and well-being in the home.
Beyond ventilation, Faber manufactures a diverse portfolio of kitchen and home appliances tailored to various international markets. This includes built-in ovens, gas hobs and stoves, microwave ovens, dishwashers, and small domestic appliances like rice cookers and air fryers. With a commitment to safety, efficiency, and aesthetics, Faber continues to innovate, offering solutions that make cooking easier and the kitchen environment cleaner and more comfortable.
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Metal grease filters are typically dishwasher safe unless otherwise stated in your manual. They should be cleaned regularly to maintain airflow. If your model uses charcoal filters for recirculation, these generally cannot be washed and must be replaced periodically.
If the burner does not light, check that the gas valve is open, the battery (if applicable) is charged, and the burner nozzle is not blocked by food debris. Ensure the rubber hose is not bent or trapped.
No, you should never use abrasive cleaners or steel wool on the non-stick inner pot of a rice cooker as this will damage the coating. Use a soft sponge and mild detergent.
You can register your product warranty on the official Faber website corresponding to your region (e.g., Faberonline for North America, Faber India, or Faber Malaysia). Refer to the warranty card included with your product for the specific URL.
No, preheating is not necessary for household rice cookers. Ensure the inner pot is dry on the outside before placing it into the cooker body.