1. Ntuziaka nchekwa dị mkpa
Please read all instructions carefully before using your Amazon Basics Pressure Cooker. Failure to follow these instructions may result in property damage or personal injury.
- Never force open the lid. The pressure cooker can only be opened when it is no longer under pressure.
- Do not interfere with any safety systems. Ensure all safety mechanisms are clean and functioning correctly before each use.
- Do not fill the pressure cooker more than two-thirds full. For foods that expand during cooking (e.g., rice, dried vegetables), do not fill more than half full.
- Always ensure there is sufficient liquid in the pressure cooker to generate steam.
- Do not use the pressure cooker for deep frying with oil.
- Wepu aka na ihu pụọ na ikuku uzuoku mgbe ewepụrụ yaasing nrụgide.
- Always check that the pressure indicator has dropped completely before attempting to open the lid.
- Ezubere ngwa a maka iji ndị mmadụ (gụnyere ụmụaka) nwere ike anụ ahụ, mmetụta uche ma ọ bụ nke uche, ma ọ bụ enweghị ahụmịhe na ihe ọmụma, ma ọ bụrụ na enyereghị ha nlekọta ma ọ bụ ntụziaka gbasara iji ngwa ahụ site n'aka onye na-ahụ maka nchekwa ha.
2. Ngwaahịa gafereview
The Amazon Basics Stainless Steel Induction Pressure Cooker is designed for efficient and fast cooking. It features durable stainless steel construction and is compatible with all heat sources, including induction hobs.
This image shows the complete Amazon Basics 6-Liter Stainless Steel Induction Pressure Cooker, including the main pot, the lid with its handle and pressure regulator, a steamer basket, and a spare sealing ring. The pot has a polished stainless steel finish.
Ngwa:
- Pressure Cooker Pot: Stainless steel body with secure bakelite handles.
- Ihe mkpuchi: Equipped with a locking mechanism, pressure regulator, and safety valve.
- Nkata steamer: Maka ịfụ akwụkwọ nri ma ọ bụ nri ndị ọzọ.
- Mgbanaka akara: Essential for creating a pressure-tight seal.
3. Nhazi
Before first use, and after each cleaning, ensure the pressure cooker is correctly assembled.
- Ịkwapu: Jiri nlezianya wepụ ihe niile dị na nkwakọ ngwaahịa.
- Nhicha izizi: Wash the pot, lid (without immersing the handle assembly), steamer basket, and sealing ring with warm, soapy water. Rinse thoroughly and dry.
- Install Sealing Ring: Place the sealing ring securely inside the rim of the lid. Ensure it is properly seated and not twisted.
- Lelee Valves: Verify that the pressure regulator valve and safety valve are clear of any food debris and move freely.
4. Ntuziaka ọrụ
4.1. Na-ejuputa onye na-esi nri nrụgide
- Always add a minimum of 250ml (1 cup) of liquid to the pressure cooker.
- Do not fill the pressure cooker more than two-thirds (2/3) juputara.
- For foods that expand during cooking, such as rice, grains, or dried vegetables, do not fill more than half (1/2) juputara.
4.2. Imechi mkpuchi
- Align the arrow on the lid with the arrow on the pot handle.
- Place the lid onto the pot.
- Rotate the lid handle clockwise until it locks securely into place. You should hear a click, and the handles should align.
Ihe onyonyo a na-enye nso nso view of the pressure cooker's main handle and the lid's locking mechanism. The red button indicates the 'Open' position, and the arrows on the handle and lid guide proper alignment for closing.
4.3. Setting Pressure Levels
The pressure cooker offers two cooking pressure settings:
- Setting 1 (50 kPa): For delicate foods like fish, vegetables, or fruits.
- Setting 2 (90 kPa): For fast cooking of meats, stews, or legumes.
- Rotate the pressure regulator knob on the lid to select your desired pressure setting (1 or 2).
Foto a na-egosi nkọwa zuru ezu view of the pressure regulator valve on the lid. The red knob can be rotated to select different pressure settings, typically marked with numbers (e.g., 1 and 2) and a steam release symbol.
4.4. Usoro nri
- Place the pressure cooker on a suitable heat source (induction, gas, electric, ceramic).
- Heat on high until steam begins to escape steadily from the pressure regulator valve and the pressure indicator rises.
- Once the desired pressure is reached (indicated by the pressure indicator pin rising), reduce the heat to maintain a steady, gentle steam release.
- Malite usoro nhazi gị site na ebe a.
4.5. Releasing nrụgide
Enwere ụzọ abụọ bụ isi maka ịtọhapụasing mgbali:
- Ntọhapụ eke: Remove the pressure cooker from the heat source and allow it to cool down naturally. The pressure will gradually decrease, and the pressure indicator will drop on its own. This method is ideal for foods that benefit from continued cooking, such as stews and roasts.
- Ngwa ngwa Hapụ: For foods that require precise cooking times, you can quickly release pressure. Carefully turn the pressure regulator knob to the steam release position. Keep hands and face away from the escaping steam. Once all steam has been released and the pressure indicator has dropped, the lid can be opened.
Ihe dị mkpa: The lid cannot be opened until the pressure indicator has fully dropped, signifying that all internal pressure has been released.
5. Nlekọta na nhicha
Ịsacha na mmezi nke ọma ga-eme ka ihe na-esi nri nrụgide gị dị ogologo oge.
- ite: The stainless steel pot is dishwasher safe. For hand washing, use warm, soapy water and a non-abrasive sponge.
- Ihe mkpuchi: Ihe mkpuchi bụ Ọ BỤGHỊ dishwasher safe. Hand wash the lid with warm, soapy water. Pay special attention to cleaning the pressure regulator valve and safety valve to ensure they are free of food particles. Do not immerse the entire lid assembly in water.
- Mgbanaka akara: Remove the sealing ring from the lid after each use and wash it separately with warm, soapy water. Ensure it is completely dry before re-installing or storing. Replace the sealing ring annually or if it shows signs of wear or damage.
- Nchekwa: Chekwaa igwe na-esi nri nrụgide na mkpuchi tụgharịa ma ọ bụ dị ntakịrị ka o kwe ka mgbasa ikuku wee gbochie isi.
6. Nchọpụta nsogbu
Rụtụ aka na tebụl dị n'okpuru maka okwu nkịtị na azịza ha.
| Nsogbu | Ihe nwere ike ime | Ngwọta |
|---|---|---|
| Pressure cooker not building pressure. | Lid not properly closed; sealing ring damaged or incorrectly placed; insufficient liquid; valve blocked. | Ensure lid is securely locked. Check sealing ring for proper placement and damage. Add more liquid. Clean valves. |
| Steam leaking from under the lid. | Sealing ring damaged or incorrectly placed; lid not properly closed; food debris on rim. | Check sealing ring. Ensure lid is securely locked. Clean the rim of the pot and lid. |
| A gaghị emeghe mkpuchi ahụ mgbe esichara ya. | Nrụgide ka dị n'ime osi ite. | Allow pressure to release naturally or use quick release method. Wait until the pressure indicator has fully dropped before attempting to open. |
| A naghị esi nri nke ọma. | Insufficient cooking time; pressure not maintained. | Increase cooking time. Ensure heat is adjusted to maintain steady pressure. |
7. Nkọwapụta
Key technical details for the Amazon Basics Pressure Cooker.
| Njirimara | Nkọwa |
|---|---|
| Nọmba nlereanya | 111604OA961 |
| Ike | 6 lita |
| Ihe onwunwe | Igwe anaghị agba nchara |
| Agba | Ọlaọcha |
| Akụkụ ngwaahịa (D x W x H) | 25.4 cm x 43.8 cm x 21.6 cm (9.8 na x 17.2 na x 8.5 na) |
| Ibu ngwaahịa | 3.17 Kilogram (7 lbs) |
| Heating Method Compatibility | Induction, Gas, Electric, Ceramic |
| Ntọala nrụgide | 50 kPa (Delicate), 90 kPa (Rapid) |
| Igwe efere dị mma | Pot only (Lid is hand wash only) |
| Aka | Secure Bakelite |
This diagram illustrates the key dimensions of the pressure cooker, including its diameter (9.8 inches / 25 cm) and height (8.4 inches / 21.4 cm).
This image displays the bottom of the pressure cooker, confirming its 'STAINLESS STEEL' construction and compatibility with various heat sources, including induction. The model number B071WPLND2-3L (referring to the 6L variant) and pressure ratings are also visible.
8. Akwụkwọ ikike na nkwado
Your Amazon Basics Pressure Cooker is covered by a limited warranty. For specific warranty details, please refer to the documentation included with your purchase or visit the Amazon Basics websaịtị.
For customer support, troubleshooting assistance, or to inquire about replacement parts, please contact Amazon Basics customer service through your Amazon account or the official Amazon Basics support channels.
