Kerbl 71120

KERBL 12 Liter Poultry Drinker Instruction Manual

Ụdị: 71120

1. Okwu mmalite

This manual provides instructions for the proper assembly, operation, and maintenance of your KERBL 12 Liter Poultry Drinker, Model 71120. This product is designed to provide a continuous supply of fresh water for poultry, including chickens and chicks, using an automatic gravity-fed system.

2. Ntuziaka nchekwa

3. Ihe ngwugwu

Chọpụta na akụrụngwa niile dị:

4. Nhazi

  1. Kpọkọta ntọala: If the base and bucket are separate, securely attach the bucket to the red base. Ensure it clicks into place or is firmly seated.KERBL 12 Liter Poultry Drinker assembled with chickens around it

    Image 1: The assembled KERBL 12 Liter Poultry Drinker in use, surrounded by chickens. The white bucket with a red lid and base is visible on green grass.

  2. Jupụta na mmiri: Remove the red lid from the top of the white bucket. Fill the bucket with clean, fresh water. Do not overfill.
  3. Chekwaa mkpuchi: Place the red lid back onto the bucket, ensuring it is properly sealed. This creates the vacuum necessary for the automatic water flow.
  4. Position the Drinker: Place the assembled drinker on a flat, stable surface in your poultry enclosure. The carrying handle can be used for easy transport before filling.KERBL 12 Liter Poultry Drinker close-up

    Foto 2: nso nso view of the KERBL 12 Liter Poultry Drinker, highlighting its white bucket, red lid, and red base with integrated handle.

5. Ntuziaka ọrụ

The KERBL Poultry Drinker operates on a simple gravity-fed system:

6. Nlekọta na nhicha

Regular cleaning is essential for the health of your poultry. The drinker is designed for easy maintenance.

  1. Nyocha kwa ụbọchị: Inspect the water for debris or contamination.
  2. Nhicha kwa izu:
    • Wụpụ mmiri ọ bụla fọdụrụ.
    • Disassemble the bucket from the base.
    • Wash all parts thoroughly with warm water and a mild, non-toxic detergent suitable for animal products.
    • Rinse all components completely to remove any soap residue.
    • Allow parts to air dry or dry with a clean cloth before reassembly and refilling.
  3. Nhicha miri emi: Periodically, use a diluted bleach solution (1 part bleach to 10 parts water) for disinfection. Rinse thoroughly multiple times to ensure no bleach residue remains before refilling with water for poultry.

7. Nchọpụta nsogbu

NsogbuIhe nwere ike imeNgwọta
Water not flowing into the trough.Lid not sealed properly, airlock issue, or debris blocking the flow.Ensure the lid is securely fastened. Check for any blockages in the water outlet. Briefly lift and reseat the bucket on the base to reset the vacuum.
Water leaking from the base.Improper assembly of the bucket to the base, crack in the plastic, or uneven surface.Verify the bucket is correctly and firmly attached to the base. Inspect for damage. Place on a level surface.
Water becomes dirty quickly.Environmental factors (dust, dirt), poultry tracking debris, or infrequent cleaning.Clean the drinker more frequently. Consider placing it in a cleaner area or slightly elevated to reduce debris.

8. Nkọwapụta

9. Akwụkwọ ikike na nkwado

For information regarding warranty, returns, or technical support, please refer to the retailer or manufacturer's official websaịtị. Debe nnata nzụta gị ka ihe akaebe nke ịzụrụ.