Philips S-RCB

Philips Saeco Royal Coffee Bar Automatic Espresso Machine (Model S-RCB) User Manual

Important Safety Information and Operating Instructions

1. Okwu mmalite

Welcome to the user manual for your Philips Saeco Royal Coffee Bar Automatic Espresso Machine. This document provides essential information for the safe and efficient operation, maintenance, and troubleshooting of your appliance. Please read it thoroughly before first use and keep it for future reference.

2. Ntuziaka nchekwa dị mkpa

To reduce the risk of fire, electric shock, or injury, basic safety precautions should always be followed, including:

3. Ngwaahịa gafereview

Familiarize yourself with the components of your Philips Saeco Royal Coffee Bar.

Philips Saeco Royal Coffee Bar Automatic Espresso Machine, silver and graphite, with two espresso cups and one larger coffee cup on the drip tray, and coffee beans visible in the hopper.

This image displays the Philips Saeco Royal Coffee Bar Automatic Espresso Machine. Key features visible include the control panel with digital display, the coffee bean hopper, the steam wand, and the dispensing spouts. The machine is designed in silver and graphite tones, with several white ceramic cups on the cup warming surface.

Atụmatụ igodo

4. Nhazi

4.1 Nwepu

4.2 Nwụnye Tankị Mmiri

4.3 Coffee Bean Hopper

4.4 Mgbochi nchacha mbụ

5. Ntuziaka ọrụ

5.1 Ogwe njikwa gafereview

The digital display provides information and guides you through operations. Buttons allow selection of coffee type, steam, hot water, and menu navigation (ESC for escape, ENT for enter).

5.2 Espresso ime ihe

  1. Gbaa mbọ hụ na tank mmiri juputara na bean hopper nwere agwa kọfị.
  2. Place one or two cups under the coffee dispensing spouts.
  3. Select your desired coffee strength and volume using the control panel buttons.
  4. Press the appropriate coffee button to start brewing. The machine will grind, tamp, and brew automatically.
  5. The machine will stop automatically once the programmed volume is dispensed.

5.3 Iji kọfị e gwere tupu e gwere ya

  1. Open the pre-ground coffee bypass door (refer to diagram in full manual).
  2. Add one scoop of pre-ground espresso coffee into the bypass. Do not add more than one scoop to avoid clogging.
  3. Mechie ọnụ ụzọ ngafe.
  4. Họrọ nhọrọ kọfị a gweri tupu e gweri ya na panel njikwa wee pịa bọtịnụ mmanya ahụ.

5.4 Frothing Milk with the Cappuccinator

  1. Ensure the Cappuccinator attachment is correctly installed.
  2. Fill a milk pitcher with cold milk.
  3. Position the Cappuccinator tube into the milk.
  4. Select the steam function on the control panel.
  5. The machine will automatically draw milk and dispense frothed milk into your cup.
  6. After frothing, clean the Cappuccinator immediately by running hot water through it.

5.5 Na-ekesa mmiri ọkụ

  1. Place a cup under the steam/hot water wand.
  2. Select the hot water function on the control panel.
  3. Press the dispense button to start and stop hot water flow.

5.6 Ntọala mmemme

The digital display allows access to various settings:

6. Nlekọta

Regular maintenance ensures optimal performance and longevity of your espresso machine.

6.1 Nhicha kwa ụbọchị

6.2 Brew Group Cleaning (Saeco Easy Clean System)

The Saeco Easy Clean System allows for chemical-free cleaning of the brew group.

  1. Gbanyụọ igwe ma wepụ ya.
  2. Open the service door and remove the brew group by pressing the 'PUSH' button and pulling it out.
  3. Rinse the brew group thoroughly under lukewarm running water until no coffee residue is visible.
  4. Allow the brew group to air dry completely before reinserting.
  5. Lubricate the brew group's moving parts with food-grade silicone grease periodically (refer to full manual for specific points).

6.3 calhapụ ịda

Descaling is crucial to remove mineral buildup and should be performed approximately every 3 months, or when prompted by the machine.

  1. Use a Saeco-approved descaling solution.
  2. Follow the on-screen instructions on the machine's display for the descaling process.
  3. Ensure all descaling solution is rinsed out of the system with fresh water after the cycle.

6.4 Water Filter Replacement (Aqua Prima)

Replace the Aqua Prima water filter every two months or as indicated by the machine to maintain water quality and reduce descaling frequency.

  1. Wepu ihe nzacha ochie na tank mmiri.
  2. Insert a new Aqua Prima filter according to its packaging instructions.
  3. Activate the new filter through the machine's menu settings.

7. Nchọpụta nsogbu

Akụkụ a na-ekwu maka nsogbu ndị ị nwere ike izute. Maka nsogbu edepụtaghị ebe a, kpọtụrụ nkwado ndị ahịa.

NsogbuIhe nwere ike imeNgwọta
Machine displays "Ventilate" or "Prime Circuit"Air in the water circuit.Dispense hot water through the steam wand until a steady stream appears. Ensure water tank is full.
No coffee dispensed / Coffee is very weakWater tank empty, coffee spouts clogged, brew group dirty, or wrong grind setting.Refill water tank. Clean coffee spouts. Remove and clean the brew group. Adjust grind to a finer setting.
Grinder not working / No beansBean hopper empty, grinder clogged with oily beans, or grind adjustment knob dislodged.Refill bean hopper. Clean grinder if clogged (refer to full manual). Re-seat the grind adjustment knob if it has come off.
Mmiri ara ehi adịghị apụta nke ọmaCappuccinator clogged, milk not cold enough, or insufficient steam pressure.Clean the Cappuccinator thoroughly. Use fresh, cold milk. Perform a descaling cycle if steam pressure is consistently low.
Machine displays "Dregdrawer missing"Spent coffee puck drawer not inserted correctly or microswitch issue.Ensure the spent coffee puck drawer is fully and correctly inserted. Check for any obstructions preventing proper seating.

8. Nka na ụzụ nkọwa

9. Akwụkwọ ikike na nkwado

This product is covered by a manufacturer's warranty. For specific details regarding your warranty coverage, including terms, conditions, and duration, please refer to the warranty card or documentation included with your purchase.

For technical assistance, troubleshooting beyond this manual, or to initiate a warranty claim, please contact Philips customer support. Contact information can typically be found on the Philips official website or in your product's packaging materials.

Akwụkwọ ndị emetụtara - S-RCB

Tupuview Igwe eji eme Espresso Philips Semi-akpaaka PSA3218 PSA3228 ntuziaka onye ọrụ
Akwụkwọ ntuziaka onye ọrụ zuru oke maka Philips Semi-automatic Espresso Machine ụdị PSA3218 na PSA3228, na-ekpuchi nhazi, ọrụ, ịme kọfị, mmiri ara ehi, mmezi na nchọpụta nsogbu.
Tupuview Akwụkwọ ntuziaka onye ọrụ nke Philips 800 na akpaaka Espresso
Akwụkwọ ntuziaka onye ọrụ a na-enye ntuziaka zuru oke maka igwe espresso Philips 800 nke na-arụ ọrụ nke ọma, na-ekpuchi ntọala, ime biya, ịhazi ihe ọṅụṅụ nkeonwe, yana usoro nhicha na mmezi dị mkpa maka arụmọrụ kacha mma.
Tupuview Igwe Espresso Philips Series 2000 HD8645/67 Super-Automatic | Kọfị zuru oke
Chọpụta igwe espresso Philips Series 2000 HD8645/67 nke nwere ike ịrụ ọrụ nke ọma. Nwee kọfị zuru oke nke nwere ihe e ji esi nri seramiiki 100%, ntọala enwere ike ịhazi ya, ihe e ji esi mmiri ara ehi eme, yana ihe ndị dị mma dịka ịsacha onwe ya na ịsacha ihe. Nhazi dị obere maka kichin ọ bụla.
Tupuview Akwụkwọ ntuziaka onye ọrụ nke Philips 1200/2200/3200 Series.
Akwụkwọ ntuziaka zuru oke maka igwe espresso Philips nke na-arụ ọrụ nke ọma (usoro 1200, 2200, 3200), nke na-ekpuchi ntọala, ọrụ, mmezi, nsogbu nsogbu, na nkọwapụta teknụzụ. Mụta otu esi eme kọfị, mmiri ara ehi na-esi ísì ụtọ, jiri sistemụ LatteGo, ma na-edozi igwe gị maka arụmọrụ kacha mma.
Tupuview Ntuziaka maka Mmezi Igwe Philips Espresso
Ntuziaka zuru oke maka mmezi maka igwe Philips espresso, usoro nkọwa maka iwepụ ihe mkpofu, ihicha otu ihe ọṅụṅụ, karafe mmiri ara ehi, ihe na-esi ísì mmiri ara ehi, na ihe na-esi ísì kọfị, yana ngwaahịa mmezi Saeco akwadoro maka arụmọrụ kacha mma na ogologo ndụ.
Tupuview Ntuziaka Onye Ọrụ nke Igwe Kọfị Philips 3100 Series Super Automatic Espresso HD8826 HD8831
Akwụkwọ ntuziaka zuru oke maka igwe kọfị espresso nke Philips 3100 Series super automatic (ụdị HD8826, HD8831). Mụta otu esi etinye, jiri, hichaa, na idobe igwe espresso gị maka kọfị zuru oke.