Capresso Infinity Conical Burr Grinder

Nchekwa ndị dị mkpa

Mgbe ị na-eji ngwa eletriki, ekwesịrị ịgbaso usoro nchekwa nchekwa bụ isi mgbe niile iji belata ihe egwu ọkụ, ujo eletrik na/ma ọ bụ mmerụ ahụ n'ime mmadụ, gụnyere ihe ndị a:

• Read all instructions before operating the grinder.
• Emetụla ebe dị ọkụ aka. Jiri aka ma ọ bụ mkpọ.
• Iji kpuchido ọkụ, ujo eletrik na mmerụ ahụ mmadụ, etinyela eriri, plọg, ma ọ bụ ngwa n'ime mmiri ma ọ bụ mmiri mmiri ọzọ.
• Nleba anya dị mkpa mgbe ụmụaka na-eji ngwa ọ bụla ma ọ bụ nso.
• Kpupu na ntinye mgbe ejighị ya na tupu ihicha. Kwe ka ọ dị jụụ tupu ịtinye ma ọ bụ wepụ akụkụ, na tupu ihicha ngwa ahụ.
• Ejikwala ngwa ọ bụla nwere eriri ma ọ bụ plọg mebiri emebi ma ọ bụ mgbe ngwa ahụ dara, ma ọ bụ mebie ya n'ụzọ ọ bụla. Weghachite ngwa n'ebe ọrụ enyere ikike kacha nso maka nyocha, ndozi ma ọ bụ mmezi.
• Iji mgbakwunye ngwa anaghị akwado ndị nrụpụta ngwa nwere ike bute ọkụ, ujo eletrik, ma ọ bụ mmerụ ahụ ndị mmadụ.
• Ejila n'èzí.
• Ekwela ka eriri kwụgide n'akụkụ tebụl ma ọ bụ counter, ma ọ bụ metụ ebe dị ọkụ aka.
• Etinyela na ma ọ bụ nso gas na-ekpo ọkụ ma ọ bụ ọkụ eletrik, ma ọ bụ na oven ọkụ.
• Buru ụzọ tinye plọg mgbe niile na ngwa, wee tinye eriri n'ime oghere mgbidi. Ka ịkwụpụ njikọ, gbanyụọ njikwa ọ bụla ka ọ bụrụ 'gbanyụọ', wee wepụ plọg na mpụta mgbidi.
• Ejila ngwa maka ndị ọzọ na-abụghị ebumnuche ebumnuche.
• Ensure the bean container is securely locked in place before operation.

Ngwaahịa gafereview

The Capresso Infinity Conical Burr Grinder is designed for precise and consistent coffee grinding. It features commercial-grade, solid steel conical burrs and offers 16 grind settings, ranging from ultrafine Turkish to coarse for French Press. The gear reduction motor operates at a slow speed, minimizing noise, static build-up, and heat to preserve coffee aroma and flavor. It includes an 8.8-ounce bean container and a 4-ounce ground coffee container.

Ngwa

• Bean Container (Hopper)
• Upper Conical Burr (removable)
• Lower Conical Burr (fixed)
• Grind Selector Dial
• Ngụọge Oge
• Akpa kọfị n'ala
• Nhicha ahịhịa

Melite

1. Wepu ihe niile ma wepụ ihe ọ bụla nkwakọ ngwaahịa.
2. Place the grinder on a flat, stable surface.
3. Ensure the ground coffee container is correctly inserted into the base of the grinder.
4. Place the bean container onto the grinder base and rotate it clockwise until it locks securely into position. The black dot on the bean container must align with a fineness setting for the grinder to operate.
5. Tinye eriri ọkụ n'ime oghere eletrik gbadoro ụkwụ.

Ntuziaka ọrụ

1. Na-ejuputa akpa agwa

• Remove the lid from the bean container.
• Pour whole roasted coffee beans into the container. Do not fill past the 'MAX' line. The container holds up to 8.8 ounces of beans.
• Dochie mkpuchi ahụ nke ọma.

2. Na-edozi Ntọala Grind

The Capresso Infinity offers 16 grind settings, categorized as Extra Fine, Fine, Medium, and Coarse. To adjust the grind, rotate the bean container until the black dot aligns with your desired setting.

Grind Settings Guide:

3. Grinding Coffee

1. Ensure the bean container is locked and the black dot is aligned with the desired grind setting.
2. Turn the timer dial to the desired grinding time (5 to 60 seconds). The grinder will start automatically.
3. The grinder will stop automatically once the set time has elapsed.
4. To stop grinding manually before the timer runs out, rotate the bean container so the black dot is no longer aligned with a fineness setting.
5. Remove the ground coffee container and use the freshly ground coffee.

Nlekọta na nhicha

Nhicha mgbe niile na-eme ka arụmọrụ dị mma na-agbatị ndụ nke grinder gị.

1. Unplug the grinder from the power outlet before cleaning.
2. Remove the bean container by rotating it counter-clockwise and lifting it off. Ensure it is empty before removal to prevent spills.
3. Remove the upper burr: Grasp the metal handle of the upper burr and lift it straight up.
4. Use the included cleaning brush to clean the upper burr, the lower burr, and the grinding chamber.
5. Jiri mgbasa ozi hichaa mpụta igwe iheamp akwa . Ejila igwe nri na-emikpu n'ime mmiri.
6. Tinyegharịa burr nke elu, hụ na ọ pịrị n'ime ebe.
7. Replace the bean container, rotating it clockwise until it locks.
8. The ground coffee container can be washed with warm, soapy water and dried thoroughly.

Nchọpụta nsogbu

• Igwe grinder anaghị amalite: Ensure the power cord is securely plugged in. Verify that the bean container is correctly locked into place and the black dot is aligned with a grind setting. Check the timer dial is set to a grinding duration.
• Mbelata na-adịghị agbanwe agbanwe: Ensure the burrs are clean and free of old coffee residue. Adjust the grind setting as needed for your brewing method.
• Excessive static: While the grinder is designed to minimize static, some static may occur. Ensure beans are fresh and not overly dry. A small amount of water misted on beans before grinding can help reduce static.
• Grinder stops unexpectedly: The grinder may have overheated. Unplug the unit and allow it to cool for at least 30 minutes before attempting to use it again. Ensure the bean container is properly seated.

Nkọwapụta

Ozi akwụkwọ ikike

The Capresso Infinity Conical Burr Grinder Model 565 comes with a one-year limited warranty from the date of purchase. This warranty covers defects in materials and workmanship under normal use. Please retain your proof of purchase for warranty claims. For specific terms and conditions, refer to the warranty card included with your product or contact Capresso customer support.

Nkwado

For further assistance, product registration, or to purchase replacement parts, please visit the official Capresso websaịtị ma ọ bụ kpọtụrụ ngalaba ọrụ ndị ahịa ha. Ị nwekwara ike ịga na Capresso Store on Amazon maka ozi ndị ọzọ.