Char-Broil bụ onye na-emepụta ihe na-emepụta unyi, gas, na ọkụ eletrik n'èzí, ndị na-ese anwụrụ, ndị fryers, na ngwa nri n'èzí mara maka mmepụta ihe ọhụrụ na ego.
Char-Broil is a privately held manufacturer of outdoor cooking products, including charcoal, gas, and electric grills, smokers, and fryers. A subsidiary of the W. C. Bradley Co., Char-Broil has been a trusted name in backyard cooking for decades, offering a wide range of products from portable tabletop grills to professional outdoor kitchens.
The brand is recognized for innovations such as TRU-Infrared cooking technology, which prevents flare-ups and delivers even heat distribution. Char-Broil also produces the popular Big Easy oil-less turkey fryers and a variety of grilling accessories.
Akwụkwọ ntuziaka kacha ọhụrụ si manuals+ kwadoro maka ika a.
Lelee vidiyo nhazi, nrụnye, na nchọpụta nsogbu maka ika a.
Ajụjụ a na-ajụkarị gbasara akwụkwọ ntuziaka, ndebanye aha na nkwado maka ika a.
The model number is typically found on a label located on the back of the grill, inside the cabinet doors, or on the support leg. It usually starts with 46.
You can order parts or file a warranty claim by visiting the Char-Broil Service page or calling their support line at 1-866-239-6777.
TRU-Infrared is a cooking system exclusive to Char-Broil that distributes heat evenly across the grill surface to prevent flare-ups and cook food more efficiently.